From the Chefette Diaries – 6.5

Cuisine : American (or is it English?!)

Dish: Chocolate Pancakes

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This is one dish I completely winged it on my own and without even a major recipe! 😀

Hence with great pride in my soul I bring to you this recipe, delicious!

Ingredients:

  • 2 cups flour
  • 1 – 2 eggs (I use two) 1 tbs salt
  • 1 tbs sugar
  • 2 tbs backing power
  • 2 tbs cocoa powder
  • 3 tbs butter
  • 1 cup milk

So, to prepare this little morning feast, you being by mixing the flour, baking powder, salt and cocoa powder.

The next step is to boil the butter to liquid {I like to add a little milk chocolate in here as well!), make a little well in between the mixture and break in the eggs, pout the butter and the milk.

Stir this mixture till it becomes think and flow-ee.

Boil a little butter on the pan and toss a little of the mixture onto the pan (its you have the pancake rings you’ll get the perfect shape but it’s alright even if you don’t because it will turn out somewhat right!). When tiny bubbles begin to pop on the surface you flip it over to the other side. and wait for the same.

You can finish off your pancakes with butter and maple sauce/ pancake syrup/honey and that’s just it! Easy and have something perfectly insatiable to your insides! 🙂

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