From the Chefette Diaries – 13

Cuisine: Greek

Dish: Beef Gyros

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This was made sometime during the week and the verdict is not all pluses.

The dip tasted more like salad and the whole deal was pretty impossible to eat. The beef patty was good though, so that gets some points! Here is the recipe I used, substituting pita bread with Khuboos, Arabic flat bread:

http://www.food.com/recipe/ground-beef-gyros-30081

My advice, use the patty and make a sandwich or something!

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